A Honey Delight That Runs In The Family
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Growing up with the best grandmother ever, from an early age I was exposed to all the baking - one of the activities that my grandma is very passionate about - [and she is great at it too!]. I could spent hours watching my grandma making dough, rolling out the sheets of thin dough and filling them up with all kinds of ingredients - from potatoes and cabbage to cottage cheese and fresh berries. I still don't know how I managed to escape getting fat as I definitely indulged in all the freshly baked pies and cakes. I'm in owe for my grandma for making my life so much more beautiful and full... And even now, up to this day, when I come and visit my grandma, she puts on her apron and a white cap and asks me what I want her to bake me and one of the things I always ask her to make is her signature honey cake that takes two days as it requires some serious preparation, but at the end - the cake is to die for.